The Epcot International Food & Wine Festival for 2021 begin in just over a month on July 15th! This year’s festival will run through November 20th.

From Disney Parks Blog

Fan favorite marketplace booths return featuring dishes from Hawai’i, Australia, Germany, Canada and Greece as well as new offerings to satisfy your foodie heart. Disney will be releasing a full foodie guide for the festival soon. Some marketplace booths will open later on in the festival.

From Disney Parks Blog

CORKCICLE is the presenting sponsor for this year’s Food & Wine festival. There will be a special Shimmering Sips Global Marketplace as well as four other locations at the event that you can find special sparkling beverage options. These options will be available for purchase in an exclusive CORKCICLE beverage container.

Entertainment will be back for the festival as well with favorites such as the Voices of Liberty, Mariachi Cobre and Jammin’ Chefs. The festival will also begin with America Gardens Bandstand presented by Florida Blue Medicare, which will feature local bands from Central Florida, taking place Friday through Monday.

From Disney Parks Blog

Remy’s Ratatouille Hide & Squeak will be back as well for kids and families to explore their way around the festival. There will also be Emile’s Fromage Montage for guests to find new ways to experience cheese from five participating marketplaces.

As for other merchandise you will be able to find several different themed items. A traditional festival logo collection featuring everything from apparel to kitchen essentials. There will be a Belle Be Our Guest Collection, Remy Shake Things Up Collection, Apple Orchard Collection, and of course a Figment Passholder Collection.

This year’s global marketplaces:

The Alps – Opening October 1
Indulge in comforting Alpine cuisine, like warm Raclette Swiss cheese served with a baguette.

Australia
Embark on a culinary journey Down Under as you sample popular Australian dishes.

Appleseed Orchard
Celebrate autumn with delicious apple creations paired with ciders and beers.

Belgium – Opening October 1
Satisfy your sweet tooth with a fluffy Belgian waffle—or enjoy a savory beer-braised beef dish.

Brazil – Opening October 1
Dig into South American cuisine and culture with the Land of the Palms’ finest fare.

Brew-Wing at the Epcot Experience – NEW!
Explore an array of crowd-pleasing picks like chicken wings and flatbreads—along with assorted beers and ciders.

Canada
Discover delightful dishes, lagers and wines from the Great White North.

China
Please your palate with popular Chinese plates, mango bubble milk tea, draft beer and cocktails.

The Donut Box
Choose from an adventurous assortment of donuts, as well as refreshing beverages.

Earth Eats hosted by Impossible™
Delight in hearty plant-based fare featuring Impossible™ foods, as well as wine, chai tea or a chai tea cocktail.

Flavors from Fire hosted by The NFL on ESPN
Score a touchdown of flavor with hearty dishes that are sure to tackle the toughest appetite.

France
Fall in love with the classic cuisine of France—along with assorted wines or a slushy cocktail.

Germany
Venture to Germany for Bavarian bites sure to sate foodies of all ages—every dish is köstlich!

Greece
Opa! Savor traditional Greek dishes like spanakopita and lamb moussaka.

Hawaiʻi
Traverse the Pacific for tropical flavors and island favorites both savory and sweet.

Hops & Barley
Stay stateside for all-American craft beer, wines and the hottest tastes from coast-to-coast.

India – Opening October 1
Spice up your life with bold Indian cuisine, like Madras red curry and Korma chicken.

Ireland – Opening October 1
Enjoy favorites from the Emerald Isle, like Irish sausage and seafood pie—which pair wonderfully with Irish ale and mead honey wine.

Italy
Savor the simple elegance of cucina italiana, with some of the world’s best-loved food and wine.

Japan
Delight your appetite with sushi and other delish dishes, as well as libations from the Land of the Rising Sun.

Kenya – NEW! Opening October 1
Set off on a safari of flavor as you enjoy traditional Kenyan food and beer.

Lobster Landing – NEW! Opening October 1
Get a taste of New England as you indulge in luscious lobster creations.

Mac & Eats – NEW! Opening October 1
Discover macaroni-and-cheese combos your mom never imagined!

Mexico
Take your taste buds south of the border as you enjoy chilaquiles, tacos, Mexican craft beer and margaritas.

The Noodle Exchange – NEW!
Savor the flavors of the Far East served up in delicious noodle dishes.

Refreshment Outpost
Nibble like there’s no tomorrow—stop by for satisfying snacks and beverages to go.

Refreshment Port hosted by Boursin® Cheese
Satisfy your craving for comfort foods—like chicken nuggets, poutine and soft-serve ice cream.

Rotunda Bistro – NEW!
Nosh on tasty cuisine featuring fresh seafood and produce in the American Adventure Pavilion.

Shimmering Sips hosted by CORKCICLE®
Get the brunch party started! Sample sweet treats and mimosas mixed with the perfect twist.

Spain – Opening October 1
Feast on flavorful Spanish foods—like paella, seafood salad and charcuterie—along with beer and wine.

The Swanky Saucy Swine – NEW!
Try out tantalizing pork dishes along with wine, beer or a cocktail.

Tangierine Café: Flavors of the Medina – NEW!
Treat your senses to traditional Moroccan cuisine, like grilled kebabs and a falafel pita.

Stay tuned for more details on this year’s Epcot International Food & Wine Festival!

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2 Responses

  1. Disappointed to not see the food and wine dining options announced as those are our favorite things. Don’t suppose it’s impossible they won’t still come but we’ll have to wait and see.

    • It seems they are leaving some things open ended and to come later in the festival. A bunch of booths don’t open right away and they only mention the local bands kicking off the festival not ending it. Here’s to hoping more comes back!

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