As we get closer and closer to the 2022 EPCOT International Food and Wine Festival more details are unveiled. Today we are getting at the marketplaces guests will be able to enjoy each day as the festival runs from July 14th through November 19th.

The Alps
Indulge in comforting Alpine cuisine, like warm Raclette Swiss cheese served with a baguette.

Australia
Embark on a culinary journey Down Under as you sample popular Australian food and wine.

Appleseed Orchard
Celebrate autumn with tasty apple creations—like an apple tart or apple cider.

Belgium
Satisfy your sweet tooth with a fluffy Belgian waffle—and pair it with a bold Belgian beer.

Brazil
Dig into South American cuisine and culture with the Land of the Palms’ finest fare.

Brew-Wing at the Odyssey – Opening August 15
Try a variety of flavorful chicken wings—along with assorted beers and ciders.

Canada
Discover delightful dishes and refreshing beverages from the Great White North.

Coastal Eats – Opening August 15
Savor succulent seafood dishes that pair beautifully with cold beer, wine and cocktails.

China
Please your palate with popular Chinese plates, bubble tea, draft beer and cocktails.

Earth Eats hosted by Impossible™
Delight in hearty, plant-based fare featuring Impossible foods, as well as wine or a refreshing cocktail.

Flavors from Fire
Enjoy heartwarming dishes inspired by campfire-cooked summertime favorites.

France
Fall in love with the classic cuisine of France—along with assorted wines or a slushy cocktail.

The Fry Basket – NEW!
Snack on crispy French fries or yucca fries, seasoned to perfection.

Germany
Venture to Germany for Bavarian bites sure to sate foodies of all ages—every dish is köstlich!

Greece
Opa! Enjoy traditional Greek dishes like spanakopita or a gyro.

Hawaiʻi – Opening August 15
Traverse the Pacific for tropical flavors and island favorites both savory and sweet.

Hops & Barley
Stay stateside for all-American craft beer, wines and the hottest tastes from coast to coast.

India
Spice up your life with Indian cuisine, like samosas and chicken tikka masala.

Ireland
Enjoy favorites from the Emerald Isle, like Irish sausage and seafood pie—which pair wonderfully with Irish ale and mead honey wine.

Italy
Relish the simple elegance of cucina italiana, with some of the world’s best-loved food and wine.

Japan
Delight your appetite with delish dishes and lively libations from the Land of the Rising Sun.

Kenya
Set off on a safari of flavor as you enjoy traditional Kenyan food and beer.

Mac & Eats – Opening August 15
Discover macaroni-and-cheese combos your mom never imagined!

Mexico
Take your taste buds south of the border for tacos, tostadas, Mexican craft beer and margaritas.

The Noodle Exchange – Opening August 15
Savor the flavors of the Far East served up in delicious noodle dishes.

Shimmering Sips hosted by CORKCICLE®
Get the brunch party started! Sample sweet treats and sip on sparkling mimosas.

Spain
Feast on flavorful Spanish foods—like paella and charcuterie—along with beer and wine.

The Swanky Saucy Swine
Try out tantalizing pork dishes that pair well with wine and cocktails.

Tangierine Café: Flavors of the Medina
Treat your senses to traditional Moroccan cuisine, like grilled kebabs and a falafel pita.

Additional Locations

• Funnel Cake: Serving a specialty funnel cake
• Joffrey’s Coffee & Tea Company (all 4 in-park locations): Serving a different specialty beverage at each location
• Refreshment Port Hosted by Boursin®: Serving Canadian-inspired comfort food
• Refreshment Outpost: Serving spicy githeri—a traditional Kenyan dish

Which booth will be your first stop? If you are interested in planning a trip to this year’s festival, be sure to contact your Crescent Lake Club agent today!