New Food Offerings at Disney’s Hollywood Studios!

on March 17, 2021

Disney has announced several new food offerings for Disney’s Hollywood Studios today. First off we have the infamous Star Wars: Galaxy’s Edge spork. It is back! You can order one at Docking Bay 7 Food and Cargo beginning today. The spork comes in a special traveling pouch.

Also in Galaxy’s Edge, two new plant based offerings are now available at Ronto Roasters. For breakfast you can try the Triple Suns Breakfast Wrap with plant-based “egg,” smoky chickpea onion slaw, and roasted tomato sauce wrapped in a warm pita. For lunch and dinner you can find the Zuchi Wrap which includes: grilled zucchini, smoky chickpea onion slaw, creamy garlic tahini sauce, and fresh cilantro wrapped in a warm pita.

Looking for dessert options? The Backlot Express has a new Paint Can Cake! It is a rainbow sprinkle confetti cake layered with vanilla buttercream and a mango chocolate drip topped with a white chocolate paintbrush.

At both the Grand Avenue Cart and Tip Board Cart you can find a new Mickey shaped dessert. The Mickey Mouse Chocolate Chunk Brownie is sure to be a fan favorite.

Rosie’s All-American Cafe also has some new treats.

Strawberry Shortcake – Vanilla cake layered with fresh strawberries and topped with whipped cream, strawberry crispy pearls, and dehydrated strawberries
Snacking Cookie Sandwich – Fluffy vanilla marshmallow sandwiched between pretzel and potato chip shortbread cookies and covered in dark chocolate and sea salt

Over at PizzeRizzo a new Hazelnut Crunch Cannoli has debuted. This cannoli shell is dipped in dark chocolate and caramelized hazelnut and then filled with whipped hazelnut cheesecake.

And finally, as previously announced breakfast is back at Hollywood & Vine beginning March 22nd. You can start with a shareable pastry basket and then choose your breakfast entrée, such as french toast stuffed chocolate-hazelnut spread or all-you-care-to-enjoy pancakes using the signature house made batter!

À la Carte Menu Options: