Walt Disney World 50th Anniversary Food Finder Guide

on October 14, 2021

There are so many new offerings that debuted and will debut as part of the Walt Disney World 50th Anniversary celebration that began October 1st, 2021 and runs for 18-months! This is your comprehensive guide to all the drinks, snacks, meals, and more that you can find duyring this celebration.

Magic Kingdom

Main Street U.S.A.

Beverages
- Volunteers Needed (non-alcoholic) – Glass of ice topped with pink cotton candy and served with a sidecar of Minute Maid Lemonade to douse cotton candy fire – Tony’s Town Square
- Marceline Mudslide (contains alcohol) – Blend of Breckenridge Vanilla Porter Beer with vanilla ice cream, garnished with chocolate syrup, whipped cream, and crispy chocolate pearls – The Plaza

Desserts
- Firehouse Doughnuts – Ricotta donuts tossed in cinnamon sugar and EARidescent sugar served with a strawberry sauce – Tony’s Town Square
- Omnibus Sundae – Chocolate and vanilla ice cream topped with hot fudge, raspberry sauce, chocolate sauce, candied walnuts, whipped cream, and a cherry – The Plaza
- Cheers to 50 Years! – Chocolate and vanilla ice cream, brownies, cupcakes, cookie crumbles, pretzel rods, hot fudge, topped with whipped cream, EARidescent sugar, and a Mickey pretzel drizzled with caramel and chocolate icing – The Plaza
- Pressed Penny Silk Pie – Chocolate tart shell, silky chocolate filling, sweet whipped cream, and a chocolate pressed penny – Casey’s Corner
- Opening Day Celebration Cake – Milk Chocolate Mousse, Strawberry Center and Gluten-friendly Chocolate Cake – Main Street Bakery
- Banana Boom – Traditional banana split topped with Pop Rocks and chocolate fireworks – Plaza Ice Cream Parlor
- Anniversary Cinnamon Roll – Dusted with EARidescent Sugar and featuring the 50th Logo Pressed Penny – Main Street Bakery

Entrées
- 1971 Meal – Chili-cheese all beef hot dog, french fries, fountain beverage, and 50th cake pop – Casey’s Corner
- Five Alarm Wings – Wings tossed in sweet and spicy heat served with ranch dressing for dipping – Tony’s Town Square Restaurant
- Engine Co. 71 Smoking Pork Belly – Italian-spiced pork belly with asparagus, cremona mushrooms, pickled yellow and red beets, and manchego – Tony’s Town Square Restaurant
- Walt’s Chili-Cheese Dog – All beef hot dog with Walt’s favorite chili recipe – Casey’s Corner
- Monte Cristo Sandwich – Deep-fried funnel cake batter with bacon, roasted turkey, and provolone sprinkled with EARidescent and powdered sugar served with a side of strawberry jam – The Plaza Restaurant

Adventureland

Beverages
- Veranda Shandy – Blue Moon Draft with chipotle and pineapple juice garnished with a pineapple wedge – Jungle Navigation Co. LTD Skipper Canteen
- Tropical Sangria – White wine blended with tropical juices and a touch of ginger – Jungle Navigation Co. LTD Skipper Canteen

Desserts
- Adventureland Colada – DOLE Whip Pineapple blended with coconut cream and passion fruit – Jungle Navigation Co. LTD Skipper Canteen
- Tropical Serenade – Passion-orange-guava juice, coconut soft serve, pineapple upside-down cake pop – Aloha Isle
- The Crooning Flower – Lime and Vanilla Soft-serve Swirled Pineapple Float with a Blue Feather – Aloha Isle
- Fifi, Gigi, Mimi – Pineapple, vanilla, and orange bundt cakes stacked and filled with DOLE Whip Pineapple – Aloha Isle
- Sparkling Sunshine – Sparkling apple cider with orange cream soft serve rimmed with EARidescent sugar – Sunshine Tree Terrace

Entrées
- Senegal Sal’s Short Rib – Berber-spied short rib, sweet potato silk, cucumber, and root vegetable slaw – Jungle Navigation Co. LTD Skipper Canteen
- Veranda Fried Rice – Spicy chili garlic shrimp served over pork fried rice with eggs and peas – Jungle Navigation Co. LTD Skipper Canteen
- Veranda Teriyaki Burger – with red onion and pineapple – Tortuga Tavern
- Veranda Chicken Tenders – Chicken tenders tossed in sweet orange soy glaze topped with green onions – Tortuga Tavern

Fantasyland

Beverages
- Squids Revenge (contains alcohol) – A Michelada with a salted rim and garnished with charred octopus and cucumber – Be Our Guest Restaurant
- The Nautilus (non-alcoholic) – a blue raspberry slushy with Swedish Fish and a special 20,000 Leagues Under the Sea Glow Cube – Be Our Guest Restaurant
- Celebration Flight with Enchanted Champagne – Royal 50th celebration flight using enchanted champagne sold exclusively at Walt Disney World – Cinderella’s Royal Table
- All Mixed Up (non-alcoholic) – Strawberry Tea topped with whipped cream and sprinkles – Cheshire Café
- Mad Hatter Unbirthday Tea (non-alcoholic) – Ginger-Green Tea Layered with Mango Tea topped with Whipped Cream and a Chocolate Piece – Chesire Café

Desserts
- Ned Land Sea Cake – Lemon and strawberry shell cake, pistachio microwave cake, chocolate rocks, grey stuff, and Swedish Fish – Be Our Guest Restaurant
- Sword in the Sweet – Cookies ‘n cream cheesecake mousse with chocolate cookie crumble topped with crispy pearls and a cookie sword – Cinderella’s Royal Table
- The Lost Slipper – Mini slipper tucked inside chocolate dome, white cremeux pearls, and hot caramel – Cinderella’s Royal Table
- Mr. Toad Dome Cake – Peanut cake, chocolate-peanut butter mousse, and salted caramel – The Friar’s Nook
- The Wild Ride – Frozen sour apple, blue raspberry, and apple slushy topped with a black licorice wheel – The Friar’s Nook
- Snow White – DOLE Whip Lemon, blue cone, chocolate bird, and sugar bow – Storybook Treats
- Heigh-Ho Sundae! – Chocolate soft-serve, hot fudge, graham cracker pieces, chocolate gems, and whipped cream
- Orange and Almond Tart – Flavors of Morocco topped with Orange Blossom Cream and Roasted Almonds – Pinocchio Village Haus
- Donald Duck Dome Cake – Lemon Mousse with Blueberry Filling, Blue Glaze, Citrus Cake and a Buttercream Band
- Seven Dwarfs Specialty Cone Featuring Grumpy – Cranberry and Vanilla Soft-serve twist, a Chocolate Belt Buckle and Chocolate Grumpy Face – Storybook Treats

Entrées
- Magic Carpet Ride – Spiced-crusted pork tenderloin and pork belly with curry potatoes, glazed rainbow carrots, and a peppercorn flying carpet – Cinderella’s Royal Table
- The Toad Burger – Brat burger served on a bun with American cheese, lettuce, tomato and pickle – The Friar’s Nook
- 1971 Meal – All-meat flatbread, garlic knots, fountain beverage and 50th cake pop – Pinocchio Village Haus
- Croque Monsieur Flatbread – Béchamel, Sliced Ham, Tomato and Gruyère – Pinocchio Village Haus

Sides & Snacks
- Captain Nemo Octopus – Seaweed salad, cucumber, pickled beets, hearts of palm, tapioca crackers, beets mousse, and carrot-ginger silk – Be Our Guest Restaurants
- Royal Coach – Truffled egg custard, crème fraîche, potatoes – Cinderella’s Royal Table

Frontierland

Desserts
- Wendell’s Bear Claw – Traditional bear claw dipped in chocolate sauce and sprinkled with hazelnuts – Golden Oak Outpost
- Bear Tracks Slush – Barq’s Root Beer and vanilla slushy topped with whipped cream, chocolate, and peanut butter pieces – Pecos Bill Tall Tale Inn and Cafe
- EARidescent Nugget Churro – Pecos Bill Tall Tale Inn and Cafe

Entrées
- The Big Al – Double bacon cheeseburger with lettuce, tomato and barbecue sauce – Pecos Bill Tall Tale Inn and Cafe
- 1971 Meal – Beef nachos, side of yellow rice, fountain beverage and a 50th cake pop – Pecos Bill Tall Tale Inn and Cafe
- Slue Foot Sue – Fried Fish Sandwich with Cilantro-Lime Slaw – Golden Oak Outpost

Liberty Square

Beverages
- Spirit of ’76 Cider Shandy (contains alcohol) – Sam Adams Lager topped with Angry Orchard Crisp Apple Hard Cider – Liberty Tree Tavern
- Liberty Sangria – (contains alcohol) Red wine with hints of apple and spice – Liberty Tree Tavern
- I Cannot Tell a Lie (non-alcoholic) – Vanilla and cherry shake garnished with a brown sugar-graham cracker rim – Liberty Tree Tavern
- Tavern Punch (non-alcoholic) – Frozen DOLE Whip Lemon and Sprite – Liberty Tree Tavern
- The Doom Buggy – Blackberry and ginger beer – Sleepy Hollow

Desserts
- Happy Haunts Milk Shake – Blackberry milkshake topped with a purple chocolate glazed doughnut covered with black sprinkles – Columbia Harbour House
- Chilling Chamber Pops featuring the Tightrope Walker – Chocolate Crumbs, Cherry Buttercream and Dark Chocolate Pearls – Sleepy Hollow

Entrées
- Sea Captain Catch – Fish topped with slaw and tarter sauce – Columbia Harbour House
- The Doom Burger – Plant-based crab cake sandwich topped with red onion and slaw – Columbia Harbour House
- Hail to the Leaf! – Mixed greens with apples, cheddar, dried cranberries and apple vinaigrette topped with chicken strips – Columbia Harbour House
- Pennsylvania Pot Roast – Our famous pot roast with mushrooms, pearl onions, and carrot in a rich gravy – Liberty Tree Tavern

Snacks & Sides
- Spoon for One More – Black sourdough Bread Bowl with New England Clam Chowder – Columbia Harbour House

Tomorrowland

Entrées
- Mission to Mars – Burger topped with bacon and macaroni and cheese served on a bun with crusted cheese flavored puffs – Cosmic Ray’s Starlight Café
- Burger to the Moon – Impossible Burger with tomato, guacamole, and cabbage slaw – Cosmic Ray’s Starlight Café
- 1971 Meal – Barbecue chicken sandwich, chili-cheese fries, fountain beverage, and a 50th cake pop – Cosmic Ray’s Starlight Café
- If You Had Wings – Caribbean jerk chicken tenders with “just enough spice to take flight” – The Lunching Pad

Sides & Snacks
- Walt’s Chili-Cheese Fries – Cosmic Ray’s Starlight Café
- Walt’s Chili-Cheese Dog – Cosmic Ray’s Starlight Café
- Walt’s Chili-Cheese Dog – The Lunching Pad

Epcot

World Celebration

Desserts
- EARidescent Croissant Doughnut – Croissant doughnut with blue icing and sprinkles – Brew-Wing at the EPCOT Experience

World Nature

Desserts
- Key Lime Tart – Key lime tart with toasted meringue, EARidescent shimmer, sprinkles, and chocolate garnish – Coral Reef Restaurant
- Lemon Chiffon – Lemon chiffon cake with blueberry mousse – Sunshine Seasons
- Mini Chocolate Bundt Cake – Mini chocolate bundt cake with chocolate ganache, sprinkles, and icing dusted with EARidescent shimmer and chocolate 50th anniversary garnish – Sunshine Seasons

World Showcase

Desserts
- Chocolate Caramel Bar – Dark chocolate mousse, caramel cookie pieces, milk chocolate shell, chocolate shortbread cookie – Le Cellier Steakhouse
- Boba Blue Magic – House-made butterfly pea flower ice cream and blue lychee jelly topped with creamy milk cap, blueberry popping boba, crunchy toffee, and a fortune cookie – Nine Dragons Restaurant
- Yuzu Mousse Cake – Yuzu mousse cake with Kianko crum adorned with gold flakes, matcha cream, chocolate rocks, and sparkling yuzu sauce – Teppan Edo
- Panna Cotta – Vanilla and blueberry panna cotta, white chocolate, and gold dust – Tutto Italia Ristorante and Via Napoli Ristorante e Pizzaria
- 7-Layer Cake – Blue-and-white 7-Layer cake topped with chocolate ganache and gold dust – Gelateria Toscana, Via Napoli Ristorante e Pizzeria and Via Napoli Donkey Cart
- 50th Anniversary Dessert – A festively decorated chocolate pyramid filled with Mexican chocolate mousse and toffee served atop a traditional Tres Leches Cake and accompanied by ice cream – San Angel Inn Restaurante and La Hacienda de San Angel

Hollywood Studios

Animation Courtyard

Beverages
- Shimmer over the Moon – Ole Smoky Apple Pie Moonshine, amaretto, falernum, pineapple juice and club soda served with a souvenir glow cube – Animation Bar

Commissary Lane

Desserts
- Chocolate Mousse – Raspberry-dark chocolate mousse, chocolate-almond cake, and a layer of hazelnut cheesecake – ABC Commissary

Echo Lake

Beverages
- Shimmer over the Moon – Ole Smoky Apple Pie Moonshine, amaretto, falernum, pineapple juice and club soda served with a souvenir glow cube – Oasis Canteen

Desserts
- Glimmer and Shimmer Funnel Cake – Funnel cake with Cookies ‘n Cream and soft serve vanilla ice cream topped with golden cookies and sprinkles – Epic Eats
- Glimmer and Shimmer Blondie – Gooey toffee and toasted coconut blondie with salted caramel buttercream and festive gold nuggets – Backlot Express

Hollywood Boulevard

Beverages
- Shimmer over the Moon – Ole Smoky Apple Pie Moonshine, amaretto, falernum, pineapple juice and club soda served with a souvenir glow cube – The Hollywood Brown Derby Lounge

Desserts
- 50th Celebration Baked Alaska – Layers of Strawberry-Basil Sorbet, vanilla gelato, and sponge cake coated in toasted meringue and caramelized brownie bites – The Hollywood Brown Derby
- Glimmer and Shimmer Pineapple Mousse – Golden pineapple mousse on a toasted coconut crisp with caramel cream and matcha sponge cake – The Trolley Car Café
- Mickey Glimmer and Shimmer Brownie – Chocolate Mickey Brownie with Celebratory Shimmery Sprinkles – Main Entrance Cart

Entrées
- Filet Mignon with Walt’s Hash – Grilled filet mignon atop Walt Disney’s roast beef hash with red wine jus served Walt’s way with a fried egg – The Hollywood Brown Derby

Sunset Boulevard

Beverages
- Shimmer over the Moon – Ole Smoky Apple Pie Moonshine, amaretto, falernum, pineapple juice and club soda served with a souvenir glow cube – Sunshine Day Bar

Desserts
- Glimmer and Shimmer Blondie – Gooey toffee and toasted coconut blondie with salted caramel buttercream and festive gold nuggets – Fairfax Fare
- Disney’s Hollywood Studios 50th Celebration Sandwich Cookie – Celebrating the 50th anniversary with a pretzel shortbread cookie sandwiched with strawberry jam and peanut butter chocolate fudge – Rosie’s All-American Café
- Mickey Glimmer and Shimmer Brownie – Chocolate Mickey Brownie with Celebratory Shimmery Sprinkles – Tip Board Cart

Animal Kingdom

Discovery Island

Beverages
- EARidescent Firefly (non-alcoholic) – Pineapple juice, POWERADE Mountain Berry Blast, topped with a splash of Sprite, and garnished with pineapple “ears” add a glow cube for an additional fee – Pizzafari and Flame Tree Barbecue
- Shimmering Green Margarita – Casamigos Reposado Tequila, Ancho Reyes Liquer, lime juice, simple syrup, pineapple juice – Nomad Lounge

Desserts
- 50th Anniversary Celebration Cupcake – Lemon cake, lemon chiffon filling, and vanilla frosting with celebration sprinkles, splatter-coated chocolate Mickey, and a gold-dusted 50th anniversary medallion – Flame Tree Barbecue and Creature Comforts
- 50th Celebration Mickey Mousse Dome – Chocolate brownie base with gold-dusted chocolate sprinkles, and birthday cake-flavored mousse with gold-dusted Mickey ears and a gold-dusted 50th anniversary medallion – Creature Comforts
- 50th Celebration Chocolate Gateaux – Almond praline, white chocolate cremeux, ganache and chocolate-amarula sauce – Tiffins Restaurant

Entrées
- 50th Celebration Chili Dog – Grilled sausage, venison chili, pickles – Nomad Lounge
- 50th Celebration Braai-spiced Veal – Mushroom ragout, truffle polenta, seasonal vegetables, black garlic puree, veal demi-glace – Tiffins Restaurant

Sides & Snacks
- 50th Celebration Honey Chili-glazed Pork Belly – Honey-chili glazed pork belly, chorizo, and biscuit, 63-degree egg, tasso gravy – Tiffins Restaurant
- Birthday Blueberry Muffin – House-made blueberry muffin with a surprise addition of colorful sprinkles to celebrate 50 years of magic – Isle of Java
- Colossal Mickey Cinnamon Bun – A larger-than-life cinnamon bun in the shape of Mickey Mouse featuring royal blue icing – Creature Comforts

DinoLand U.S.A.

Beverages
- 50th Anniversary Golden Margarita – Sparkling golden salt dressed this anniversary margarita of Jose Cuervo, Grand Mariner, sweet-and-sour and lime juice – Trilo-Bites
- 50th Celebration Appletini – Stolichnaya Vodka, DeKuyper Pucker Sour Apple Liquer, sweet-and-sour and lime juice – served with a glow cube Restaurantosaurus Lounge

Desserts
- 50th Anniversary Celebration Cupcake – Lemon cake, lemon chiffon filling, and vanilla frosting with celebration sprinkles, splatter-coated chocolate Mickey, and a gold-dusted 50th anniversary medallion – Restaurantosaurus
- 50th Anniversary Celebration Milk Shake – Vanilla milkshake with strawberry syrup, a buttercream rim, whipped cream topping, and a sugar cookie coasted with delicious, crunchy bits of fruit-flaked cereal – Restaurantosaurus
- 50th Celebration Ice Cream Sandwich – Vanilla ice cream sandwiched between two house-made double chocolate chip cookies with celebration sprinkles and a 50th medallion – Dino-Bite Snacks

Entrées
- Walt’s Chili on Foot-long Cheese Dog – A foot-long hot dog served on a warm bun topped with Walt’s favorite chili and cheddar sauce – Restaurantosaurus
- Walt’s Main Street Fried Chicken Sandwich – Crispy fried chicken breast on a warm brioche bun finished with pickles, lettuce, tomato, and roasted garlic aïoli – Restaurantosaurus
- Corn Chip Pie with Walt’s Chili – Corn chips covered Walt’s favorite chili, cheddar, sour cream, and green onions – Dino Diner
- Walt’s Chili on a Cheese Dog – A hot dog served on a warm bun topped with Walt’s favorite chili and cheddar sauce – Dino Diner

Sides & Snacks
- Cheese Fries with Walt’s Chili – Crispy fries topped with Walt’s favorite chili and cheddar sauce – Restaurantosaurus

Africa

Beverages
- Shimmering Green Margarita – Casamigos Reposado Tequila, Ancho Reyes Liquer, lime juice, simple syrup, pineapple juice – Dawa Bar

Desserts
- Scar’s Lair – DOLE Whip featuring sour apple-flavored syrup – Tamu Tamu Refreshments
- Lion’s Lair (contains alcohol) – DOLE Whip featuring sour apple-flavored syrup and Parrot Bay Coconut Rim – Tamu Tamu Refreshments

Sides & Snacks
- Birthday Blueberry Muffin – House-made blueberry muffin with a surprise addition of colorful sprinkles to celebrate 50 years of magic – Tamu Tamu Refreshments
- Colossal Mickey Cinnamon Bun – A larger-than-life cinnamon bun in the shape of Mickey Mouse featuring royal blue icing – Tamu Tamu Refreshments

Asia

Beverages
- Shimmering Green Margarita – Casamigos Reposado Tequila, Ancho Reyes Liquer, lime juice, simple syrup, pineapple juice – Thirsty River Bar

Desserts
- KiteTails Sundae – Strawberry and lemon-flavored soft serve swirled together and topped with a white chocolate medallion – Anandapur Ice Cream Truck
- Hand-dipped 50th Celebration Mickey’s Premium Ice Cream Bar – Nestlé Mickey’s Premium Ice Cream Bar dipped in blue raspberry-flavored coating with celebration sprinkles and a little bit of pixie dust – Drinkwallah

Disney Springs

Amorette’s Patisserie
- 50th Anniversary Petite Cake – a vanilla chiffon cake with blueberry jam, celebration blue mousse and lemon curd

The BOATHOUSE
- Sweet Nostalgia Pineapple Upside Down Cake – Garnished with blue and purple swirled whipped cream, served with a gold-dusted white chocolate square, decorated with shiny sprinkles topped with a cherry

City Works Eatery & Pour House
- Brownie Sundae – Chocolate brownie served with vanilla bean ice cream, chocolate, caramel and whipped cream, garnished with edible gold flakes and a maraschino cherry

Chef Art Smith’s Homecomin’
- Lemon Poppyseed Shine Cake – Adult only, yellow butter cake soaked in moonshine syrup with a jewel-toned fresh blueberry fruit compote, fresh lemon zest, sprig of mint, whipped cream and a scoop of vanilla bean ice cream

The Edison
- Dulce de Leche Cheesecake – Cheesecake served with dulce de leech caramel, whipped cream and caramel pearls

Erin McKenna’s Bakery NYC
- The 1971 – Vegan dessert, vanilla cake with vanilla frosting

Everglazed Donuts & Cold Brew
- Nifty Fifty – Pink iced donut topped with pink, blue, orange and white sugar sparkles or lavender iced donut with sprinkle-fetti and blue, pink and purple jewel tones

Frontera Cocina
- Pigñata – Chocolate dessert for two in the shape of a pig piñata, filled with cajeta mousse, tender cake – infused with Abasolo whiskey and vanilla and crumbles of chipotle bacon, candied orange and Maria cookies

The Ganachery
- 50th Anniversary Chocolate Bar and Anniversary Ganache Squares – available in classic milk chocolate and celebration cake flavors

Ghirardelli Soda Fountain and Chocolate Shop
- Magic Gold Rush – Sundae filled with golden caramel, topped with chocolate-dipped waffles ears (only available in October)

House of Blues Restaurant & Bar
- Golden Chocolate Cake – triple-layer chocolate cake with golden buttercream frosting

Jaleo by José Andrés
- Selva Negra – Manjari chocolate mousse, toasted rise crisp, black cherry sponge cake and black cherry reduction

Joffrey’s Coffee & Tea Company
- Shimmer Donut – donut decorated with iridescent frosting

Paddlefish
- The Best Flan in a Half Century – Rum-infused caramel custard

Rainforest Café at Disney Springs Marketplace and T-Rex
- Chocolate Mousse Tart – Sweet shortbread tart shell coated with a layer of chocolate ganache and filled with chocolate mousse, garnished with chocolate décor, strawberries, whip topping, gold dust, and sprinkles
- Celebration Projector Glasses – collect all four light up glasses, Rainforest Blood Orange Lemonade at Rainforest Café or T-Rex Cafe Watermelon Lemonade
- Celebration Shakers – Strawberry Margarita at Rainforest Cafe or South Seas Margarita at T-Rex

Raglan Road Irish Pub and Restaurant
- Kepples Whiskey Caramel Brownie – Kilkenny chocolate brownie topped with Kilkenny marshmallows, graham cracker crumbles and whiskey caramel

Terralina Crafted Italian
- Whimsical White Chocolate Mousse – White chocolate mousse with salted caramel surrounded by cotton candy

Wolfgang Puck Bar & Grill
- Caramel Banana Chocolate Sphere – Made with dark chocolate, vanilla pudding, banana caramel compote, gold dust and chocolate pearls

Coca-Cola Store Rooftop Beverage Bar
- Blueberry Shimmer Bellini – AHA sparkling water blueberry and pomegranate, elderflower liqueur, sparkling rose and lemon juice

Disney Resort Hotels

Disney’s All-Star Movies Resort
- 50th Anniversary Dessert – Raspberry cheesecake with rose gold champagne-infused glaze on an almond cookie (gluten free) – World Premiere Food Court
- 50th Anniversary Celebration Macaron – World Premiere Food Court
- Walt Disney’s Favorite Chili in a Bread Boule – Hearty meat and bean chili inspired by Walt Disney’s favorite chili served in a bread boule with cheddar cheese – World Premiere Food Court

Disney’s All-Star Music Resort
- 50th Anniversary Dessert – Raspberry cheesecake with rose gold champagne-infused glaze on an almond cookie (gluten free) – World Premiere Food Court
- 50th Anniversary Celebration Macaron – World Premiere Food Court
- Walt Disney’s Favorite Chili in a Bread Boule – Hearty meat and bean chili inspired by Walt Disney’s favorite chili served in a bread boule with cheddar cheese – World Premiere Food Court

Disney’s Animal Kingdom Lodge
- African Triple-Chocolate Mousse – Dark chocolate from Ghana, milk chocolate from Madagascar, blond chocolate from France, chocolate-almond biscuit and strawberries – Sanaa
- Chocolate Mousse with a Cardamom Financier – The Mara

Disney’s Coronado Springs Resort
- 50th Anniversary Dessert – Almond cheesecake macron almond, lemon curd, pistachio sponge, meringue, cherry gelée and fresh raspberries – Toledo – Tapas, Steak, & Seafood
- Braised Lamb Shank – Olive oil-potato purée, rosemary-roasted garlic gravy, huckleberry jam and english peas – Toledo – Tapas, Steak, & Seafood

Disney’s Old Key West Resort
- 50th Celebration Cupcake – Vanilla cupcake, blackberry sauce, white chocolate surprise, white chocolate mousse, vanilla buttercream an festive décor – Good’s Food to Go
- Crème Brûlée Éclair – Crème Brûlée custard, sugar crust and caramel ganache with a milk chocolate disc – Good’s Food to Go
- Caramel Apple Tart – Ginger-sugar dough, caramel blondie, riesling-roached apples, brown butter ice cream and caramel apple sauce (contains alcohol) – Olivia’s Café
- Spam-Cheddar Biscuits – Spam-Cheddar Biscuits with white gravy, drizzled with honey – Olivia’s Café

Disney’s Saratoga Springs Resort & Spa
- Lemon Meringue – Graham cracker crust, lemon curd, honey-swish meringue and fondant décor – The Artist’s Palette
- 50th Celebration Cupcake – Blackberry sauce, white chocolate surprise, white chocolate mousse, vanilla buttercream and festive décor – The Artist’s Palette
- Crème Brûlée Éclair – Crème Brûlée custard, sugar crust and caramel ganache with a milk chocolate disc – The Artist’s Palette

Disney’s Boardwalk
- 50th Celebration Cupcake – with marshmallow cream and gold crisp – Boardwalk Bakery
- Chocolate Semolina Cake – Brachetto cream, candied almonds, berries and meringue kisses – Trattoria al Forno

Disney’s Riviera Resort
- 50th Celebration Cupcake – Vanilla cupcake, cake-flavored mousse, caramel-buttercream icing, garnished with crisp pearls, 50th anniversary sprinkles and a whimsical gold mickey – Le Petit Café
- Classic Tiramisù – Espresso and Italian liqueur-soaked lady fingers with a light mascarpone cream, dusted with cocoa powder and topped with a chocolate 50th anniversary stamp – Primo Piatto
- Vanilla and Citrus Crème Brûlée – Morello cherry compote, strawberry foam, sugared beignets, chocolate meringues and a 50th anniversary chocolate stamp – Topolino’s Terrace – Flavors of the Riviera

Disney’s Yacht & Beach Club Resort
- Enchanted Forest Cake – Black forest cake with mascarpone mousse, sour cherry center, meringues, and a milk chocolate crunch – Ale & Compass Restaurant
- 50th Celebration Tart – Birthday cake mousse dome on top of a milk chocolate mousse-filled vanilla tart shell with mini chocolate crisp pearls, buttercream, fondant and chocolate décor – The Market at Ale & Compass
- Celebrating Layers of Magic – Rich chocolate cake with layers of caramel and espresso mousse between chocolate chiffon with a salted caramel crunch, chocolate ganache, cassis cake and cream, cocoa nib tuile and a coconut-cassis sauce – Yachtsman Steakhouse
- 50th Celebration Mickey Breakfast Pastry Tart – Mickey-shaped pastry dough filled with guava jam that’s enrobed guava icing and covered in sprinkles – The Market at Ale & Compass
- 50th Celebration Shake – birthday cake-flavored shake drizzled in gold glitter glaze, topped with a slice of commemorative 50th celebration birthday cake – Beaches & Cream

Disney’s Art of Animation Resort
- 50th Anniversary Dessert – Raspberry cheesecake with a rose gold champagne-infused glaze on an almond cookie (gluten-free) – Landscape of Flavors
- 50th Anniversary Celebration Macaron – World Premiere Food Court
- Walt Disney’s Favorite Chili in a Bread Boule – Hearty meat and bean chili inspired by Walt Disney’s favorite chili served in a bread boule with cheddar cheese – World Premiere Food Court

Disney’s Pop Century Resort
- 50th Anniversary Dessert – Raspberry cheesecake with a rose gold champagne-infused glaze on an almond cookie (gluten-free) – Landscape of Flavors
- 50th Anniversary Celebration Macaron – World Premiere Food Court
- Walt Disney’s Favorite Chili in a Bread Boule – Hearty meat and bean chili inspired by Walt Disney’s favorite chili served in a bread boule with cheddar cheese – World Premiere Food Court

Disney’s Caribbean Beach Resort
- 50th Anniversary Dessert – Raspberry cheesecake with a rose gold champagne-infused glaze on an almond cookie (gluten free) – Centertown Market

Disney’s Contemporary Resort
- 50th Celebration Soufflé – Grand Marnier soufflé and Grand Marnier-scented Crème Anglaise – California Grill
- 50th Anniversary German Chocolate Cupcake – Chocolate cupcake filled with german chocolate filling topped with buttercream, chocolate Disney’s Contemporary Resort 50th anniverary piece and a white chocolate curl – Contempo Café
- 50th Anniversary Peanut Butter-Banana Pie – Sweet tart shell filled with peanut butter mousse and banana sauce topped with chocolate glaze and chocolate décor – Contempo Café
- 5 Magical Bites 50 Years in the Making – California Grill
- Florida Seasonal Fish en Papillote – Florida seasonal fish, shrimp, fried potato, asparagus, baby carrot and lemon beurre blank (contains alcohol) – Steakhouse 71

Disney’s Fort Wilderness
- Campfire S’more Cupcake – Graham cracker cupcake with chocolate mousse-Italian meringue – P & J’s Southern Takeout
- Chicken Dinner Cupcake Trio – Fried chicken-apple fritter with apple pie moonshine filling and vanilla buttercream, Peas and carrots-strawberry moonshine custard, white chocolate frosting and M&M’s Mini “Peas” and Mock mashed potato-Snickers mousse cupcake caramel buttercream and Starburst “butter” – P & J’s Southern Takeout
- Friend Chicken 8-piece Meal – Fried chicken, mashed potatoes, macaroni & cheese – P & J’s Southern Takeout

Disney’s Grand Floridian Resort & Spa
- 50th Anniversary Mickey EARidescent Cupcake – Vanilla cupcake filled with lemon curd topped with blueberry mousse and enrobed in EARidescent glaze – Gasparilla Island Grill
- 50th Anniversary Vintage Minnie’s Brown Betty Profiterole – Crunchy-topped cream puff filled with one of Walt’s favorite flavors of cinnamon-spiced apples and Chantilly cream designed to resemble Minnie Mouse’s vintage hat – Grand Floridian Café
- Buttermilk-fried Chicken – Hand-breaded fried chicken with smashed potatoes and warm bacon vinaigrette – Grand Floridian Café

Disney’s Polynesian Village Resort
- 50th Celebration Cupcake – DOLE Whip Pineapple center, tropical fruit salsa and a pineapple macaroon – Captain Cook’s
- Cinnamon Cupcake – Apple filling and cream cheese icing, tropical fruit salsa and a Mickey macaron – Kona Island
- Chocolate Dome – White and dark chocolate mousse dome with graham cracker crust and blue Mickey spirals – Kona Café and Kona Island
- Lemon Tart – Lemon curd in a sablé tart shell with toasted meringue and fresh berries – Kona Café and Kona Island
- 50th Celebration DOLE Whip Lime – DOLE Whip Lime and 50th white chocolate medallion – Pineapple Lanai
- 50th Celebration DOLE Whip Pineapple – DOLE Whip Pineapple, 50th white chocolate medallion and yellow sparkles – Pineapple Lanai
- Walt’s Favorite 1958 Chili – Classic chili with beef, chili pepper and pink beans serves with shredded cheese and crackers – Captain Cook’s
- Wonderful World of Roast Beef Hash – Hearty hash of roast beef, potatoes, and onion with a fried egg on top – Captain Cook’s and Kona Island

Disney’s Wilderness Lodge
- Lemon Meringue Pie – House-made tart shell and lemon curd with a toasted meringue – Geyser Point Bar & Grill
- Petit Stump Cake – Chocolate cake with birthday cake buttercream filling surrounded by chocolate bark fondant and topped with a 50th anniversary chocolate piece – Roaring Fork

Typhoon Lagoon

Loaded Nachos with Walt’s Chili – Snack Shack
EARidescent Ice Dream Cone – featuring birthday cake-flavored soft-serve swirl in a white chocolate-dipped cone with EARidescent sprinkles – Happy Landings Ice Cream
Water Parks 50th Anniversary Mug – all-day refillable mug for water park guests